desktop-banner-shish-tawook-marination desktop-banner-shish-tawook-marination
  • Preparation

    • Mix the content of 1 sachet with 60ml of water.
    • Add gradually 35mL of vegetable oil.
    • Mix the marination sauce 130g with sliced chicken. Let it rest covered in the refrigerator at least 4 hours or overnight.
Preparation
footer-Functional mixes that makes your meat more tender, smokey and juicy.
Functional mixes that makes your meat more tender, smokey and juicy.